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Volume 144, Issue 1 -1 March 2024

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Pages: 406-424

INNOVATIONS IN ZIMBABWEAN RESTAURANT SECTOR DURING PANDEMICS: INSIGHTS FROM COVID 19 PANDEMIC PERIOD

by Cathrine Paada Kwinje

Volume: 144Issue: 1 March 2024Published: 13 March 2024DOI: 10.47119/IJRP1001441320246172
Abstract:The global tourism and hospitality sector pulled down its curtains and the restaurant sector was not spared. The coronavirus (COVID-19) pandemic caused an accumulative damage to the global restaurant industry. In Zimbabwe, due to measures of social d [...] Read more
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